new cookbooks

Providence & Rhode Island Chef's Table - by Linda Beaulieu (Paperback)

Quick and Easy Veggie Burgers - by Nina Olsson (Paperback)

Cuban Soul - by Mika Leon (Hardcover)

Cholesterol Down, Revised Edition - by Janet Bond Brill Phd Rdn Fand (Paperback)

Simple Kitchen Magic - by Rebekah Moyer (Hardcover)

Making Artisan Chocolates for Beginners - by Andrew Garrison Shotts (Paperback)

DIY Sourdough - (Homegrown City Life) by John Moody & Jessica Moody (Paperback)

Aloha Veggies - by Alana Kysar (Hardcover)

Comfort Cooking - by Jane Price (Hardcover)

Everything I Know about Cortisol - by Hannah Alderson (Hardcover)

Our Favorite Christmas Recipes, 2nd Edition - (Our Favorite Recipes Collection) by Gooseberry Patch (Spiral Bound)

Weeknight Slow Cooker, 2nd Edition - (Keep It Simple) by Gooseberry Patch (Paperback)

Centerpiece - by Helen Graham (Hardcover)

The Goto Bartender's Guide - by Kenta Goto & Noah Rothbaum (Hardcover)

Jack Daniels: Behind the Bottle - by Richard Thomas (Hardcover)

The Curious Bartender's Vodka Chronicles - by Tristan Stephenson (Hardcover)

Daily Dessert - by Caroline Schiff (Hardcover)

Recipes for Summer - by Francesca Huntingdon (Hardcover)

Japanese Bakehouse - by Satoshi Narusawa (Hardcover)

Just Eat - by Jessie James Decker (Hardcover)

Dinner, Solved - by Holly Dingwall (Hardcover)

How to Boil an Egg - by Rose Carrarini (Hardcover)

Hand Taste - by Esther Choi (Hardcover)

The Perfect Pizza - by Maurizio Leo (Hardcover)