new cookbooks

New Century Soul Food Cooking - by M V Perry (Paperback)

Salsas and Tacos, New Edition - 2nd Edition by Susan D Curtis (Hardcover)

The French 75 - (Iconic New Orleans Cocktails) by John Maxwell Hamilton (Hardcover)

The Swedish Cookbook - by Niklas Ekstedt (Hardcover)

The New Enchanted Broccoli Forest - (Mollie Katzen's Classic Cooking (Paperback)) 2nd Edition by Mollie Katzen (Paperback)

The Noom Kitchen - Target Exclusive Edition - by Noom (Hardcover)

New School Barbecue - by Evan Leroy & Paula Forbes (Hardcover)

Old Sturbridge Village Cookbook - 3rd Edition by Jack Larkin & Deb Friedman (Paperback)

The Everything Easy Mind Diet Cookbook - (Everything(r)) by Christy Ellingsworth (Paperback)

The Really Hungry Student Cookbook - by Ryland Peters & Small (Hardcover)

Providence and Rhode Island Cookbook - by Linda Beaulieu (Paperback)

The New Midwestern Table - by Amy Thielen (Hardcover)

New England Cocktails - (City Cocktails) by Matthew Reed Baker (Hardcover)

A Cozy Kitchen Cookbook - by Adrianna Adarme (Hardcover)

The Seafood Restaurant Cookbook - by Rick Stein & Jill Stein (Hardcover)

The Caribbean Cookbook - by Rawlston Williams (Hardcover)

Mediterranean All the Way - by Ayesha Nurdjaja (Hardcover)

The Official Disney Parks Holidays Cookbook - (Delicious Disney) by Pam Brandon & The Disney Chefs (Hardcover)

New Living Heart Diet - by John P Foreyt & Lynne W Scott & Michael E Debakey (Paperback)

A New Way to Bake - by Philip Khoury (Hardcover)

Summer Cooking - (New York Review Books Classics) by Elizabeth David (Paperback)

Turmeric: A Cookbook - by Hamlyn (Hardcover)

The Tasha Tudor Family Cookbook - by Winslow Tudor (Hardcover)

The Big Book of Dinner - by Melissa Clark (Hardcover)