old world italian

Around the World in Eighty Days - (Penguin Clothbound Classics) by Jules Verne (Hardcover)

La Cucina Di Terroni - by Cosimo Mammoliti (Hardcover)

Eating Again - by Alice Carbone Tench (Paperback)

Old-Fashioned Homemade Ice Cream - by Thomas R Quinn (Paperback)

The Midnight Train - (Midnight World) Large Print by Matt Haig (Paperback)

Italian Cookies - by Domenica Marchetti (Hardcover)

The Italian Regional Cookbook - by Valentina Harris (Hardcover)

Annihilation: Star Wars Legends (the Old Republic) - (Star Wars: The Old Republic - Legends) by Drew Karpyshyn (Paperback)

Cucina Povera - by Giulia Scarpaleggia (Hardcover)

Eat! an Italian Cookbook by Sooshi Mango - (Paperback)

Brutto - by Russell Norman (Hardcover)

Chef Pasquale's Italian Recipes - by Pasquale Macri (Paperback)

Italianish - by Danny Freeman (Hardcover)

Pomp and Sustenance - by Mary Taylor Simeti (Paperback)

Italian Cooking with Nonna - by Giuseppe Federici (Hardcover)

El Loco de Dios En El Fin del Mundo / God's Madman at the End of the World - by Javier Cercas (Paperback)

The Curve of the World - by Vonda N McIntyre (Paperback)

Adriatico - by Paola Bacchia (Hardcover)

A Thousand Days in Tuscany - by Marlena de Blasi (Paperback)

The Italian Celebration Cookbook - by Rossella Rago (Hardcover)

Trattoria Cooking - by Biba Caggiano (Paperback)

Heirloom Italian - by Marguerite Marceau Henderson (Hardcover)

The Regional Italian Cookbook - by The Silver Spoon Kitchen (Hardcover)

The Old Farmer's Almanac Readers' Best Recipes - (Paperback)