new cookbooks

The National Parks Cookbook - (Great Outdoor Cooking) by Linda Ly (Hardcover)

Kitchen Confidential Annotated Edition - by Anthony Bourdain (Paperback)

Breaking Up with Dairy - by Bailey Ruskus (Hardcover)

The Skinnytaste Cookbook - by Gina Homolka & Heather K Jones (Hardcover)

Simply Jamie - by Jamie Oliver (Hardcover)

The Blackberry Farm Cookbook - by Sam Beall (Hardcover)

The Official Netflix Cookbook - by Insight Editions (Hardcover)

Send Noods - by Chloe Godot (Hardcover)

The Anti-Inflammation Cookbook - by Amanda Haas & Bradly Jacobs (Hardcover)

Sip Me, Baby, One More Time - by Ashley Gibson (Hardcover)

Poppy Cooks: The Potato Book - by Poppy O'Toole (Hardcover)

Everyone Hot Pot - by Natasha Pickowicz (Hardcover)

Yellowstone: The Official Dutton Ranch Family Cookbook - by Gabriel Gator Guilbeau (Hardcover)

The Nightmare Before Christmas: The Official Baking Cookbook - by Sandy K Snugly (Hardcover)

Laura in the Kitchen - by Laura Vitale (Hardcover)

Anthony Bourdain's Les Halles Cookbook - (Hardcover)

Just Married - by Caroline Chambers (Hardcover)

Mandy's Gourmet Salads - by Mandy Wolfe & Rebecca Wolfe & Meredith Erickson (Hardcover)

The New York Times Cooking No-Recipe Recipes - by Sam Sifton (Paperback)

Salt Hank - by Henry Laporte (Hardcover)

Food52 Mighty Salads : 60 New Ways To Turn Salad Into Dinner - By Editors Of Food52 ( Hardcover )

The Ultimate Meal Planning for One Cookbook - (Ultimate for One Cookbooks) by Kelly Jaggers (Paperback)

How to Cook Without a Book, Completely Updated and Revised - by Pam Anderson (Hardcover)

One Pot One Portion - by Eleanor Wilkinson (Hardcover)