cooks country

Juke Joints, Jazz Clubs, and Juice: A Cocktail Recipe Book - by Toni Tipton-Martin (Hardcover)

The Red Truck Bakery Farmhouse Cookbook - by Brian Noyes (Hardcover)

The Best Mexican Recipes - by America's Test Kitchen (Paperback)

The Nerdy Nummies Cookbook: Sweet Treats for the Geek in All of Us (Hardcover) (Rosanna Pansino)

Soul Food Love - by Alice Randall & Caroline Randall Williams (Hardcover)

The Mocktail Club - by Derick Santiago (Hardcover)

Franklin Smoke - by Aaron Franklin & Jordan MacKay (Hardcover)

Michael Symon's Playing with Fire - by Michael Symon & Douglas Trattner (Hardcover)

The Essential Cuisines of Mexico - by Diana Kennedy (Paperback)

Coco: The Official Cookbook - by Insight Editions & Gino Garcia (Hardcover)

A Coupe of Thorns and Rosé - by Pop Press (Hardcover)

Chaat - by Maneet Chauhan & Jody Eddy (Hardcover)

The Noom Kitchen - by Noom (Hardcover)

Baking All Year Round by Rosanna Pansino (Hardcover)

Healthygirl Kitchen - by Danielle Brown (Hardcover)

Martha Stewart's Cake Perfection - by Martha Stewart Living Magazine (Hardcover)

Made in Spain - by José Andrés (Hardcover)

Instant Loss Cookbook - by Brittany Williams (Paperback)

True Comfort - by Kristin Cavallari (Hardcover)

Stuff Every Wine Snob Should Know - (Stuff You Should Know) by Melissa Monosoff (Hardcover)

Fix It with Food - by Michael Symon & Douglas Trattner (Hardcover)

The Baker's Appendix - by Jessica Reed (Hardcover)

The Weekday Vegetarians Get Simple - by Jenny Rosenstrach (Hardcover)

The Weekday Vegetarians - by Jenny Rosenstrach (Hardcover)