22"Commercial Electric Griddle,Non-Stick Restaurant 110V Teppanyaki Flat Top Grill Stainless Steel Adjustable Temperature Control 122¡ãF-572¡ãF

22" Commercial Electric Griddle ¨C Professional Teppanyaki Flat Top Grill with Adjustable Temp (122¡ãF-572¡ãF), Non-Stick Surface, Stainless Steel ConstructionBrand: TROPOW
Model: Commercial-Grade Flat Top Grill
Material: Stainless Steel with Non-Stick Coating
Color: Silver
Power Supply: 110V (NO PLUG INCLUDED ¨C Hardwired for Commercial Use)
Temperature Range: 122¡ãF to 572¡ãF (6 Adjustable Settings)
Cooking Surface: 22" Non-Stick Griddle
Weight: 69.78 lbs
Included Accessories: Scraper Brush
Special Features: Splash Guards, Ventilation Holes, Oil ReservoirProduct OverviewThe TROPOW 22" Commercial Electric Griddle is a high-performance, restaurant-grade flat top grill designed for fast, even, and versatile cooking. With a wide temperature range (122¡ãF¨C572¡ãF) and a durable stainless steel construction, this griddle is perfect for Teppanyaki, breakfast service, burger stations, or food trucks.Featuring a non-stick surface, integrated grease management, and commercial-grade heating elements, this griddle ensures consistent heat distribution for everything from pancakes and eggs to seared steaks and stir-fry. Its heavy-duty build (69.78 lbs) and safety-enhanced design make it ideal for professional kitchens, diners, and outdoor food vendors.Key Features1. Precision Temperature Control (122¡ãF¨C572¡ãF)

• 6 Adjustable Heat Settings: Perfect for low-heat simmering (122¡ãF) or high-heat searing (572¡ãF).
• High-Density Heating Coils: Ensures even heat distribution with no cold spots.

2. Professional-Grade Non-Stick Surface

• Easy Food Release: Cook eggs, pancakes, and delicate foods without sticking.
• Quick Cleanup: Wipe down effortlessly after use.

3. Commercial Durability & Safety

• Stainless Steel Construction: Resists corrosion and withstands heavy daily use.
• Splash Guards & Ventilation Holes: Prevents grease splatter and improves heat dissipation.
• Integrated Oil Reservoir: Collects excess grease for cleaner cooking.

4. Versatile Cooking Applications

• Ideal for:
  • Breakfast (Pancakes, Bacon, Omelets)
  • Lunch/Dinner (Burgers, Steaks, Stir-Fry, Fajitas)
  • Snack Stands (Grilled Cheese, Quesadillas, Hibachi)
• Suitable for:
  • Restaurants
  • Food Trucks
  • Diners & Caf¨¦s
  • Outdoor Catering

5. Heavy-Duty, Space-Saving Design

• Compact 22" Surface: Fits on counters, food prep stations, or mobile carts.
• Sturdy Base: Prevents wobbling during high-volume cooking.

Why Choose This Commercial Griddle?? Unmatched Heat ControlAdjust from low-and-slow to high-heat searing with precsion.? Built for High-Volume CookingStainless steel construction handles heavy restaurant use.? Easy Maintenance

• Non-stick surface = less scrubbing.
• Grease reservoir keeps the cooktop clean.

? Safety-First Design

• Splash guards protect against burns.
• Ventilation prevents overheating.