Clarkson Potter Publishers

Think Like a Chef, 25th Anniversary Edition - by Tom Colicchio (Hardcover)

That Sounds So Good - by Carla Lalli Music (Hardcover)

A Jane Austen Tarot Deck - by Jacqui Oakley (Other Merchandise)

The 1619 Project: A Visual Experience - by Nikole Hannah-Jones & The New York Times Magazine (Hardcover)

Masterchef Junior Cookbook - (Paperback)

Italian American - by Angie Rito & Scott Tacinelli (Hardcover)

The Skinnytaste Cookbook - by Gina Homolka & Heather K Jones (Hardcover)

The Weekday Vegetarians - by Jenny Rosenstrach (Hardcover)

Snacking Cakes - by Yossy Arefi (Hardcover)

Joie - by Ajiri Aki (Hardcover)

Not Sure Who Needs to Hear This, But . . .: We the Urban - by Willie Greene (Hardcover)

Crepe Paper Flowers - by Lia Griffith (Paperback)

National Parks Stickerology - by Potter Gift (Paperback)

Make It Japanese - by Rie McClenny (Hardcover)

The Literary Witches Oracle - by Taisia Kitaiskaia (Other Merchandise)

Pizza Night - by Alexandra Stafford (Hardcover)

Cook Real Hawai'i - by Sheldon Simeon & Garrett Snyder (Hardcover)

Barefoot in Paris - by Ina Garten (Hardcover)

The Forever Journal - by Ashley Sirah Nicole Chea (Diary)

Everyday Grand - by Jocelyn Delk Adams (Hardcover)

Martha's Entertaining - by Martha Stewart (Hardcover)

Boards and Spreads - by Yasmin Fahr (Hardcover)

Milk Bar: Kids Only - by Christina Tosi (Paperback)

Symon's Dinners Cooking Out - by Michael Symon & Douglas Trattner (Hardcover)