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Wine Simple: Perfect Pairings - by Aldo Sohm (Hardcover)

The Official Guinness Cookbook - by Caroline Hennessy (Hardcover)

Simply Jamie - by Jamie Oliver (Hardcover)

Di an - by Tue Nguyen (Hardcover)

Ottolenghi Simple - by Yotam Ottolenghi (Hardcover)

Essential Ottolenghi [Special Edition, Two-Book Boxed Set] - by Yotam Ottolenghi (Mixed Media Product)

A Royal Cookbook - by Mark Flanagan & Edward Griffiths (Hardcover)

Bread Etc. - by Matthew James Duffy (Hardcover)

That Sounds So Good - by Carla Lalli Music (Hardcover)

Ottolenghi Comfort [Alternate Cover Edition] - by Yotam Ottolenghi (Hardcover)

Tenth of December - by George Saunders (Paperback)

Outlander Cocktails - by James Shy Freeman & Rebeccah Marsters (Hardcover)

Skipping Christmas - by John Grisham (Paperback)

The Eras Pour - by Alison Grey (Hardcover)

The Client - by John Grisham (Paperback)

Bleachers - by John Grisham

The Encyclopedia of Cocktails - by Robert Simonson (Hardcover)

Bayou - by Melissa M Martin (Hardcover)

Wine Simple - by Aldo Sohm & Christine Muhlke (Hardcover)

The French Laundry Cookbook - (Thomas Keller Library) 2nd Edition by Thomas Keller (Hardcover)

Plenty More - by Yotam Ottolenghi (Hardcover)

I Regret Almost Everything - by Keith McNally (Hardcover)

The Lost Kitchen - by Erin French (Hardcover)

The Official Downton Abbey Cookbook - by Annie Gray (Hardcover)