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the geeky chef drinks
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$41.49
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$75.00
Noma 2.0 - by René Redzepi & Mette Søberg & Junichi Takahashi (Hardcover)
Artisan Publishers
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$22.99
MSRP
$45.00
The Noma Guide to Fermentation - (Foundations of Flavor) by René Redzepi & David Zilber (Hardcover)
Artisan Publishers
5
(2)
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$40.00
Taiwanese? - by Eric Sze & Elyse Inamine (Hardcover)
Hardie Grant Books
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$27.99
Buffy the Vampire Slayer: Recipes from Sunnydale - by Kim Laidlaw (Hardcover)
Insight Editions
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$12.44
MSRP
$22.99
The Unofficial Dollywood Cookbook - (Unofficial Cookbook) by Erin Browne (Hardcover)
Simon & Schuster
4.8
(4)
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$12.03
MSRP
$21.99
The Unofficial Universal Theme Parks Cookbook - (Unofficial Cookbook) by Ashley Craft (Hardcover)
Simon & Schuster
4.8
(6)
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$15.00 - $16.50
MSRP
$19.00 - $28.99
Food for Thought - by Alton Brown
Gallery Books
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$65.99
MSRP
$75.00
Trinity: The Cookbook - by Adam Byatt (Hardcover)
Quadrille Publishing
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$24.38
MSRP
$40.00
In Pursuit of Flavor - by Edna Lewis (Hardcover)
Knopf Publishing Group
5
(1)
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$18.91
MSRP
$32.00
Ramsay in 10 - by Gordon Ramsay (Hardcover)
Grand Central Publishing
5
(1)
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$29.97
MSRP
$44.95
Chicken and Charcoal - by Matt Abergel (Hardcover)
Phaidon Press
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$29.48
was
$32.71
New lower price
Field Notes for Food Adventure - by Brad Leone (Hardcover)
Voracious
4.8
(4)
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Sponsored
$36.49
Big Mamma: Pasta - (Hardcover)
White Lion Publishing
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$32.75
MSRP
$38.00
Big Heart Little Stove - by Erin French (Hardcover)
Macmillan Publishers
4.8
(12)
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$26.97
MSRP
$40.00
Good Eats: The Final Years - by Alton Brown (Hardcover)
Abrams Books
5
(2)
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$21.10
MSRP
$32.00
Upside Down Cooking - by Dominic Franks (Hardcover)
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$42.98
was
$54.53
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The French Laundry, Per Se - (Thomas Keller Library) by Thomas Keller (Hardcover)
Artisan Publishers
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$16.56
MSRP
$30.00
Cooking with Mushrooms - by Andrea Gentl (Hardcover)
Artisan Publishers
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$19.69
MSRP
$35.00
Why I Cook - by Tom Colicchio (Hardcover)
Artisan Publishers
5
(1)
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$19.66
MSRP
$35.00
Milk Street Fast and Slow - by Christopher Kimball (Hardcover)
Voracious
5
(2)
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$24.30
MSRP
$35.00
Oakville Grocery the Cookbook - by Weldon Owen & Oakville Grocery (Hardcover)
Weldon Owen
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$27.76
MSRP
$35.00
The Copperspoon Chronicles Cookbook - by Emily Teuscher (Hardcover)
Skyhorse Publishing
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$18.49
MSRP
$32.99
East Bay Cooks - by Carolyn Jung (Hardcover)
Figure 1 Publishing
5
(1)
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$15.00
MSRP
$19.98
Secret Restaurant Recipes: The Ultimate Collection (320 Pages) - by Publications International Ltd & Favorite Brand Name Recipes (Hardcover)
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