the feast

A Meal for Two - by Emily Ezekiel (Hardcover)

Vegetable Simple: A Cookbook - by Eric Ripert (Hardcover)

The Witch's Feast - by Melissa Madara (Hardcover)

House of Pounding Hearts (Deluxe Edition) - (The Kingdom of Crows) by Olivia Wildenstein (Paperback)

Palestine on a Plate - by Joudie Kalla (Hardcover)

Di an - by Tue Nguyen (Hardcover)

The Dinner List - by Rebecca Serle (Paperback)

Sip Me, Baby, One More Time - by Ashley Gibson (Hardcover)

Plenty More - by Yotam Ottolenghi (Hardcover)

Pass the Plate - by Carolina Gelen (Hardcover)

Ottolenghi Comfort [Alternate Cover Edition] - by Yotam Ottolenghi (Hardcover)

Platters and Boards - by Shelly Westerhausen Worcel (Hardcover)

Once Upon a Chef: Weeknight/Weekend - by Jennifer Segal (Hardcover)

Seafood Simple: A Cookbook - by Eric Ripert (Hardcover)

The Nightmare Before Christmas: The Official Cookbook & Entertaining Guide - by Kim Laidlaw & Jody Revenson & Caroline Hall (Hardcover)

A Strange Hymn (The Bargainers Book 2) - by Laura Thalassa (Paperback)

The Weekday Vegetarians - by Jenny Rosenstrach (Hardcover)

Run Fast. Cook Fast. Eat Slow. - by Shalane Flanagan & Elyse Kopecky (Hardcover)

The Eater Guide to Mexico City - (Eater City Guide) by Eater & Nils Bernstein (Hardcover)

The Balthazar Cookbook - by Keith McNally & Riad Nasr & Lee Hanson (Hardcover)

Cozy Vegan - by Liz Douglas (Hardcover)

Simply Chinese Feasts - by Suzie Lee (Hardcover)

Ottolenghi Simple - by Yotam Ottolenghi (Hardcover)

Healthy, My Way - by My Nguyen (Hardcover)