julia french

The Campfire Foodie Cookbook - by Julia Rutland (Paperback)

The French Women Don't Get Fat Cookbook - by Mireille Guiliano (Paperback)

Dinner in French - by Melissa Clark (Hardcover)

Simple French Baking - by Manon Lagrève (Hardcover)

French Vegetarian Cooking - 2nd Edition by Paola Gavin (Paperback)

The French Bakery Cookbook - by Kimberly Zerkel (Hardcover)

Spritz and Fizz - by Julia Murray (Hardcover)

Ham Biscuits, Hostess Gowns, and Other Southern Specialties - by Julia Reed (Paperback)

Wine Grapes - by Jancis Robinson & Julia Harding & Jose Vouillamoz (Hardcover)

Food Anatomy - by Julia Rothman (Paperback)

Vitamix Cookbook - by Julia Grady (Paperback)

French Wine - by Rod Phillips (Hardcover)

French Patisserie - by Ferrandi Paris (Hardcover)

Salad for President - by Julia Sherman (Hardcover)

Essential Food Preserving - by Julia Skinner (Hardcover)

Ancient Grains - (Nature's Favorite Foods Cookbooks) by Julia Rutland (Paperback)

The Lost Kitchen - by Erin French (Hardcover)

The Way of the Cocktail - by Julia Momosé (Hardcover)

The New French Kitchen - by Geraldine Leverd (Hardcover)

Good Drinks - by Julia Bainbridge (Hardcover)

Mostly French - by Makenna Held (Hardcover)

Margaritaville: The Cookbook - by Carlo Sernaglia & Julia Turshen (Hardcover)

In the French Kitchen with Kids - by Mardi Michels (Paperback)

Moon, Magic, Mixology - (Moon Magic, Spells, & Rituals) by Julia Halina Hadas (Hardcover)