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$12.19
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Everything Stir-Fry Cookbook - (Everything(r)) 2nd Edition by Nam Nguyen (Paperback)
Everything
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$21.36
MSRP
$25.95
Cocina Criolla - 40th Edition by Empresas Cucuye Inc (Hardcover)
Pelican Publishing Company
1
(1)
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$10.50
MSRP
$18.99
101 Things I Learned(r) in Culinary School (Second Edition) - by Louis Eguaras & Matthew Frederick (Hardcover)
Crown Publishing Group (NY)
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$23.50
MSRP
$25.00
Lonely Planet Wine Trails - (Lonely Planet Food) 2nd Edition (Hardcover)
Lonely Planet
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$11.61
MSRP
$12.99
101 Things to Do with Chocolate, New Edition - (101 Cookbooks) by Stephanie Ashcraft (Paperback)
Gibbs Smith
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$48.00
F-words mom let us say - 2nd Edition by Sharon Caldwell Peddie & Kelsey Peddie & Kendall And Cameron Peddie (Paperback)
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$19.95
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$23.25
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Betty Crocker's Picture Cookbook, Facsimile Edition - (Betty Crocker Cooking) (Hardcover)
Houghton Mifflin
4.5
(9)
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$13.95
MSRP
$13.99
Mrs. Kitching's Smith Island Cookbook - 2nd Edition by Frances Kitching (Hardcover)
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$11.61
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$21.00
Kitchen Table Wisdom - 10th Edition by Rachel Naomi Remen (Paperback)
Riverhead Books
5
(2)
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$10.50
MSRP
$15.99
Camp Cooking, New Edition - by National Museum of Forest Service History (Paperback)
Gibbs Smith
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$32.04
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$49.95
The Food Substitutions Bible - 3rd Edition by David Joachim (Hardcover)
Robert Rose
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$25.27
MSRP
$39.95
Crusts: The Revised Edition - (Ultimate Cookbooks) by Barbara Caracciolo (Hardcover)
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$90.38
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$125.00
The French Chef Handbook (Revised Edition) - by Michel Maincent-Morel (Hardcover)
Bpi
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$11.29
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$19.95
The Organic Dog Biscuit Cookbook (the Revised and Expanded Third Edition) - by Disbrow Talley (Hardcover)
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$60.99
The Milk Street Cookbook - 10th Edition by Christopher Kimball (Hardcover)
Voracious
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$15.36
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$24.00
The New American Bartender's Guide - 7th Edition by John J Poister (Paperback)
Penguin Publishing Group
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$11.32
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$12.95
What's Cooking at Moody's Diner - 2nd Edition by Nancy Genthner (Paperback)
Down East Books
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$13.69
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$23.99
The Book of Coffee and Tea - 2nd Edition by Joel Schapira (Paperback)
St. Martins Press-3PL
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$20.99
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$21.99
Jane Butel's Finger Lickin', Rib Stickin', Great Tastin', Hot and Spicy Barbecue - (Jane Butel Library) 2nd Edition (Hardcover)
Turner
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$20.57
MSRP
$24.99
Welcome Home Cookbook: Holiday Edition - by Hope Comerford (Hardcover)
Good Books
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$10.28
MSRP
$12.99
The Everything Bartender's Book - (Everything(r)) 4th Edition by Cheryl Charming (Paperback)
Everything
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$19.20
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$24.00
Kitchen Confidential Annotated Edition - by Anthony Bourdain (Paperback)
Ecco Press
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$22.49
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$40.00
How to Cook Everything Fast Revised Edition - by Mark Bittman (Hardcover)
Harvest Publications
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$40.79
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$54.95
The Silver Spoon - 2nd Edition by The Silver Spoon Kitchen (Hardcover)
Phaidon Press
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