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Betty Crocker 20 Best Snack Mix Recipes - (Betty Crocker eBook Minis) (Paperback)

The Edible Cookie Dough Cookbook - by Olivia Hops (Paperback)

French Bread Baking for Beginners - by Katie Rosenhouse Kuczynski (Paperback)

A Year with Six Sisters' Stuff - by Six Sisters' Stuff & Six Sisters' Stuff Six Sisters' Stuff Six Sisters' Stuff (Paperback)

Fruit - by Cedric Grolet (Hardcover)

The Homemade Pie Cookbook - by Laura Klynstra (Hardcover)

The Sourdough Baking Book - by Miro Van Vreckem (Hardcover)

Van Leeuwen Artisan Ice Cream - by Laura O'Neill & Benjamin Van Leeuwen & Peter Van Leeuwen (Hardcover)

Salad Whisperer - by Sarah Faris (Paperback)

The Encyclopedia of Soups and Stews - (Encyclopedia Cookbooks) by The Coastal Kitchen (Hardcover)

Pass the Plate - by Carolina Gelen (Hardcover)

The Bread Baker's Apprentice, 15th Anniversary Edition - by Peter Reinhart (Hardcover)

Where Cooking Begins - by Carla Lalli Music (Hardcover)

Soup - (Ultimate Cookbooks) by Derek Bissonnette (Hardcover)

The Brunch Club - by Georgia Hearn (Hardcover)

Sourdough - by Sarah Owens (Hardcover)

The Joy of Cookies - by Joanne Chang (Hardcover)

Pizza on a Plank - by Dina Guillen (Hardcover)

Opera Patisserie - by Cedric Grolet (Hardcover)

Amish Pies - by Laura Anne Lapp (Paperback)

Biscotti & Other Low Fat Cookies - by Maria Polushkin Robbins & Maria Robbins (Paperback)

Hack That Dish - by Todd Wilbur (Hardcover)

Perfectly Simple Ice Cream - by Anthony Tassinello & Mary Jo Thoresen (Hardcover)

The Great British Bake Off Big Book of Baking - by Linda Collister (Hardcover)