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Good Time Cooking - by Rosie Mackean (Hardcover)

Blue Ribbon Preserves - by Linda J Amendt (Paperback)

Comfort Me with Apples - (Random House Reader's Circle) by Ruth Reichl (Paperback)

Modern Art Desserts - by Caitlin Freeman (Hardcover)

The Hungover Cookbook - by Milton Crawford (Hardcover)

Save Me the Plums - by Ruth Reichl

The Big 5-Ingredient Simple Cookbook - by Karen Lee Young (Paperback)

Charcuterie by Occasion - by Alejandra Diaz-Imlah & Jamison Diaz-Imlah (Hardcover)

Avocado Obsession - by Lauren Paige Richeson (Paperback)

Make It Fancy - by Brandon Skier (Hardcover)

Mood Drinks - by Gabriel Cabrera (Hardcover)

Holiday Cocktails - by Editors of Cider Mill Press (Hardcover)

America's Most Wanted Recipes - by Ron Douglas (Paperback)

Nature's Garden - by Samuel Thayer (Paperback)

You Were Always There - by Danielle Kartes (Paperback)

Infused - by Henrietta Lovell (Hardcover)

Recipes for Pickling & Preserving - by Francesca Huntingdon (Hardcover)

Prosecco Cocktails - by Laura Gladwin (Hardcover)

Lush - by Daniel Lambert (Hardcover)

License to Grill - by The Coastal Kitchen (Hardcover)

Southern Living 2024 Annual Recipes - by Editors of Southern Living (Hardcover)

Speedy High Protein - by Fraser Reynolds (Hardcover)

Taco Party - by Zachary Rodriguez (Hardcover)

Yule Need a Drink - by Editors of Cider Mill Press (Hardcover)