cooks country

Campfire Cooking - by Publications International Ltd (Hardcover)

The Complete Multicooker Cooking Guide - by Sam Milner & Dom Milner (Spiral Bound)

Simple Mediterranean Cooking - by The Coastal Kitchen (Paperback)

Wild Game Cooking - by Keith Sarasin (Hardcover)

Keep Cooking--the Maine Way - by Marjorie Standish (Paperback)

Indonesian Cooking: Satays, Sambals and More - by Dina Yuen (Paperback)

Minimalist Baker's Everyday Cooking - by Dana Shultz (Hardcover)

Vegetarian Cooking for Everyone - by Mark H Hamilton (Paperback)

Maria's Low Protein Cook Book - by Maria Depenweiller (Paperback)

Cuban Home Cooking - by Jane Cossio & Joyce LaFray (Paperback)

Homestyle Icelandic Cooking for American Kitchens - by Heidi Herman (Paperback)

Protein Powder Cooking... Beyond the Shake - by Courtney Nielsen (Paperback)

Complete Guide to Macrobiotic Cooking - by Aveline Kushi (Paperback)

Camp Cooking - (The Great Cooking Outdoors) by Editors Of the Harvard Common Press (Hardcover)

Weeknight Air Fryer Cooking - by Christina Frangipane (Paperback)

Cooking for Geeks - 2nd Edition by Jeff Potter (Paperback)

The Outfitter's Camp Cookbook - (Great Outdoor Cooking) by Mia Sheppard (Hardcover)

Gennaro's Fast Cook Italian - (Gennaro's Italian Cooking) by Gennaro Contaldo (Hardcover)

Azorean Cooking - 3rd Edition by Maria Lawton (Paperback)

Dutch Oven Cooking - 4th Edition by John G Ragsdale (Paperback)

The Cook Book of Rare and Valuable Recipes - by An Eminent Physician (Paperback)

Cooking and Critters - by Glynda Wehrman (Paperback)

Dr. Kiltz's Guide to Carnivore Cooking - by Robert Kiltz (Hardcover)

The Modern Cook's Year - by Anna Jones (Hardcover)