cooking for two

The Art of Mixology: Mocktails - by Parragon Books (Hardcover)

The Mediterranean Diet for Beginners - by Callisto Publishing (Paperback)

Come Eat - by Melissa Ben-Ishay (Hardcover)

The Blue Zones Kitchen One Pot Meals - by Dan Buettner (Hardcover)

The Lorafied Cookbook - by Lora McLaughlin Peterson (Hardcover)

Good Lookin' Cookin' - by Dolly Parton & Rachel Parton George (Hardcover)

So Easy So Good - by Kylie Sakaida (Hardcover)

Forbidden Feasts - by Navessa Allen (Hardcover)

One Plate at a Time - by Demi Lovato (Hardcover)

A Feast of Thorns and Roses - by Chelsea Cole (Hardcover)

Knife Drop - by Nick DiGiovanni (Hardcover)

Unti Cookbook - by Anon9780063436725 (Hardcover)

Baking Across America - by B Dylan Hollis (Hardcover)

Bake It Off - by Lindsey Smith (Hardcover)

Plantyou Quickies - by Carleigh Bodrug (Hardcover)

Magnolia Bakery Handbook of Icebox Desserts - by Bobbie Lloyd (Hardcover)

Something from Nothing: A Cookbook - by Alison Roman (Hardcover)

Spain My Way - by José Andrés & Sam Chapple-Sokol (Hardcover)

Sunday Suppers - by Karen Mordechai (Hardcover)

The Korean Vegan: Homemade - by Joanne Lee Molinaro (Hardcover)

The Tucci Cookbook - by Stanley Tucci (Hardcover)

The Fishwife Cookbook - by Becca Millstein & Vilda Gonzalez (Hardcover)

Baking Yesteryear - by B Dylan Hollis (Hardcover)

By Heart - by Hailee Catalano (Hardcover)