brilliant bites cookbook

Everything I Know about Cortisol - by Hannah Alderson (Hardcover)

How Food Works - (DK How Stuff Works) by DK (Hardcover)

Lunchbox - Annotated by Marnie Hanel & Jen Stevenson (Paperback)

Ottolenghi Test Kitchen: Shelf Love - by Noor Murad & Yotam Ottolenghi (Paperback)

Cupcakes for Any Occasion - by Rachel Lindsay (Hardcover)

Mochitsuki - by Kristen Morita (Hardcover)

Seven Fires - by Francis Mallmann (Hardcover)

Michael Symon's Playing with Fire - by Michael Symon & Douglas Trattner (Hardcover)

The Weekday Vegetarians Get Simple - by Jenny Rosenstrach (Hardcover)

Manifold Destiny - by Chris Maynard & Bill Scheller (Paperback)

Cheryl Day's Treasury of Southern Baking - (Hardcover)

Marvel Comics: Cooking with Deadpool - by Marc Sumerak & Elena Craig (Hardcover)

Nadiya Bakes - by Nadiya Hussain (Hardcover)

Tasty Ultimate : How to Cook Basically Anything - (Hardcover)

Onebottle Cocktail : More Than 80 Recipes With Fresh Ingredients and a Single Spirit - by Maggie Hoffman (Hardcover)

The Science of Cooking - (The Science of Food) by Stuart Farrimond (Hardcover)

Good Vibes Baking - by Sandro Farmhouse (Hardcover)

The Jewish Deli - by Ben Nadler (Hardcover)

The Breath of a Wok - by Grace Young & Alan Richardson (Hardcover)

Bread Toast Crumbs - by Alexandra Stafford (Hardcover)

One Pan, Two Plates: Vegetarian Suppers - by Carla Snyder (Paperback)

Tasty! the Official Candy Crush Desserts Book - by Lisa Kingsley & Zack Keller & Jennifer Peterson & Tricia Bergman (Hardcover)

Weber's Smoke - by Jamie Purviance (Paperback)

Tiny Cocktails - by Tyler Zielinski (Hardcover)