Jerky: The Complete Guide to Making It

Name: Jerky: The Complete Guide to Making It
Brand: Skyhorse Publishing
SKU: 1005905657
Price: 27.98 USD
Availability: InStock

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About this item

Details

Highlights

Make beef jerky, venison jerky, and more without any preservatives
Includes recipes
Paperback
184 pp.
9" x 6"

Description

Make Your Own Jerky! Have a hankering for some jerky? Jerky is low in fat and calories and high in protein, making it a great on-the-go snack. Learn how to make it yourself in an oven, smoker, or food dehydrator with this helpful, how-to book. Make beef jerky, venison jerky, and more without any preservatives. Includes recipes. Paperback. 184 pp.. 9" x 6". Written by Mary T. Bell. Contents Dedication Foreword by Monte B. Carlson Introduction Chapter 1: What Is It? Chapter 2: Equipment Chapter 3: Jerky Business: The Commercial Side Chapter 4: Making It! Chapter 5: Making Strip Jerky Chapter 6: Making Ground Meat Jerky Chapter 7: Using Jerky Appendix: Jerky Pet Treats Metric Conversion Charts Photo Credits Recipe Index Notes

Specifications

Dimensions (Overall): .7 inches (H) x 9.0 inches (W) x 9.0 inches (D)

Weight: 1.25 pounds

Suggested Age: 17 Years and Up

Genre: Cooking + Food + Wine

Format: Paperback

Author: Mary T. Bell

Package Quantity: 1

Battery: No Battery Used

TCIN: 1005905657

UPC: 9781510711822

Origin: made in the USA or imported

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Shipping & Returns

Shipping details

Estimated ship dimensions: 9 inches length x 6 inches width x 0.7 inches height

Estimated ship weight: 1.25 pounds

This item cannot be shipped to the following locations: American Samoa (see also separate entry under AS), Guam (see also separate entry under GU), Northern Mariana Islands, Puerto Rico (see also separate entry under PR), United States Minor Outlying Islands, Virgin Islands, U.S., APO/FPO, Alaska, Hawaii

item ships from third party seller: Lehman's Home and Garden

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