All Food Is Good Food - by Molli Jackson Ehlert Hardcover

About the Book

"All food is good food. Food fuels your day, nourishes your body, and excites your taste buds. Sweet or salty? Spicy or sour? Tried and true favorites or a food you've never tried before? There's room for all of it on your plate, and whatever makes you feel good is what's right for you"--

Book Synopsis

From noodles to salad, from congee to pancakes, from dim sum to pizza, author Molli Jackson Ehlert and illustrator Fanny Liem embrace food of all types in this fun and inclusive picture book.

All food is good food. Food fuels your day, nourishes your body, and excites your taste buds. Sweet or salty? Spicy or sour? Tried and true favorites or a food you've never tried before? There's room for all of it on your plate, and whatever makes you feel good is what's right for you.

Prepare for your mouth to water!

Review Quotes

All Food Is Good Food:

"An uplifting ode to food's tastes, functions, and varieties...In addition to being a delightful contrast to the cadre of books that yuck someone else's yum, this affirming title resists diet culture...A recipe for success." -Kirkus

"A refreshing and fun perspective about food that encourages children to see food neutrally."
-School Library Journal

Everybody Has a Body:

"The illustrations include enough kinds of people, all shown as friendly, rounded, and smiling, that nearly all readers will be able to point at someone and say, 'That's like me!' . . . Honest, loving, and powerful." --Kirkus Reviews, starred review

"The words and graphics combine to radiate reassurance and project cheerfulness . . . This is a gentle and visually appealing introduction to body inclusivity." --Booklist

About the Author

Molli Jackson Ehlert grew up in Miami, Florida, where she fell in love with cooking, animals, and helping others. Molli now lives in Warren, New Jersey, where she's a mother to an active little toddler she hopes will grow up with an open mind and an open heart. She is the author of Everybody Has a Body and All Food Is Good Food.

Fanny Liem was born and raised in Indonesia, and she has loved to draw since she was a little kid. Her passion for storytelling and illustration was ignited at a young age by the picture books given to her by her uncle. When she is not drawing, she enjoys watching movies and listening to country music. She loves Indonesian food, especially Rendang and Nasi Uduk.